An infinity pool at Minthis looking out over the wooded hills of the protected reserve above Paphos
Folio No. 86 · A researched profile

Minthis

The hill they chose not to build on
Tsada · Paphos · Cyprus
Photo: Minthis

Most Cypriot luxury runs to the coast and stays there. Minthis turns its back on it and climbs, to a hilltop at Tsada inside five million square metres of protected land it has agreed to barely touch.

I The ground

Building lightly on a reserve

The land came first here, and the hotel was fitted to it afterwards. The estate sits inside a Natura 2000 reserve, and the plan, drawn by the architects Woods Bagot, reads as a set of restraints rather than ambitions: low buildings in local stone and timber, stepped into the slope, turned to catch the hillside air and the light instead of the eye. From a distance you have to look for them. That is the point.

At the centre of it all stands Stavros tis Minthis, a 12th-century monastery that the golf course now circles rather than crowds. Legend puts a wooden cross here among the wild mint that named the hill. The old walls were restored and left where they have always been, and the newer architecture keeps a respectful distance, as if it had arrived late and knew it.

The stone and timber villas at Minthis lit at dusk, stepped into the hillside
Plate I · The villas at dusk, stepped into the slope

From a distance you have to look for the buildings. That is the point.

II The long view

What the altitude buys you

You feel the height before you see the reason for it. The hill lifts the whole estate clear of the coastal heat, and a quarter of an hour from Paphos the air is already drier and cooler, carrying thyme off the scrub. From the terraces the ground falls away over wooded ridges towards the sea, with the Troodos standing behind, and the suites are angled so that this is the first thing you meet in the morning and the last at night.

The table keeps the same logic. Amaracus is the serious kitchen, seasonal Mediterranean cooking built on the estate's own produce, its olive oil and the Xynisteri grapes picked on the hill each autumn. The Clubhouse takes the long lunch after a round of golf, and Bar-M carries the evening. Nothing reaches for a view it has not earned; the view is simply there, and the cooking is content to sit beside it.

A suite terrace in travertine looking out over the golf course and the ridges A Minthis suite with a private plunge pool above the hills

You feel the height before you see the reason for it.

III The still room

A spa that borrows the hills

The Minthis Spa is the quiet counterweight to the golf, a calm block that frames the same hills through a single wall of glass. The indoor pool runs towards that glass, so you swim towards the ridges rather than a tiled wall, and the light moves across the water as the afternoon goes. It does not perform wellness so much as make space for it.

Around it, the 18-hole course threads past olive groves and old walnut and fig trees and that same monastery, and the nature trails run off into the reserve beyond. There is a candour worth noting too: this is as much a residential estate as a hotel, with villas and residences for sale beside the suites you can book by the night. We will not pretend those are the same proposition. Come for the suites, the table and the stillness.

The Minthis Spa indoor pool running towards a wall of glass onto the hills
Plate II · The spa pool, swimming towards the ridges
The reading

Cyprus does big beach resorts well and small inland hotels rarely. Minthis belongs to the second, smaller company, with a real idea behind it: build lightly on a protected hill, keep an old monastery at its heart, and let the altitude do the cooling the coast cannot. It asks you to trade the sea for height and quiet, and for the right traveller that is not a sacrifice at all. That is why it is in VANE.

VANE note. This is a researched profile rather than a first-hand stay. The facts here, the setting, the monastery, the Woods Bagot masterplan, the restaurants and the spa, were checked against Minthis's own official information; anything we could not confirm has been left out.
Photos: Minthis (official), with credit.
The particulars
Setting
A hilltop at Tsada above Paphos, Cyprus, about a quarter of an hour from town, inside a five-million-square-metre Natura 2000 reserve
Style
Contemporary stone-and-timber suites, villas and residences to a Woods Bagot masterplan, wrapped around a restored 12th-century monastery
The table
Amaracus for seasonal Mediterranean cooking on the estate's produce; the Clubhouse; Bar-M
On the land
The Minthis Spa with an indoor pool; an 18-hole golf course that circles the monastery; nature trails into the reserve
Season
The altitude keeps it cooler than the coast through high summer; spring and autumn are the long, clear stretches
Getting there
About fifteen minutes up from Paphos; the Akamas peninsula and the Troodos mountains within reach

Read on

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Ingbert Brunk on Naxos

Field Notes
Mpoumpas, and a hundred years of Epirus meat

A hundred years of Epirus meat

The Table
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